An actually great cocktail is about more than alcohol swished together with your favorite liquidizer. Cocktails should intensify the senses with exquisite flavors, aromas, and performance. The act of drinking, in and of itself, is a practice of camaraderie, bringing people composed to laugh, share stories, and have fun.
So any cocktail worth tasting should have its own behavior and story. The legend of the Moscow Mule, a standout among vodka drinks made with fizzy ginger beer, tasty lime juice, and served in spectacular copper mugs, fits on the list of classic American cocktails like few others. To get more information about copper mugs, you can check over here classicmules.
While the finely tuned ingredients of the Moscow Mule recipe are surely attractive, the true signature of this diversified drink is the copper mug. Since Moscow Mules first appeared in the 1940s, copper mugs have been essential for proper presentation.
But is copper really better? For some traditionalists, even asking the question, “Why is a moscow mule served in a copper mug?” is blasphemous, since decades of ceremony insist that they be used. Yet, for the discerning drinker, it’s important to know the facts. So we must look beyond the ginger beer and vodka to investigate the true benefits of copper Moscow Mule mugs.